1:47 pm July 26, 2015 | No Comment
Some 400 food establishments are certified “vegan friendly,” including Domino’s Pizza, the first in the global chain to sell vegan pizza topped with non-dairy cheese.
10:37 pm July 23, 2015 | No Comment
Renowned celebrity chef Jacques Pépin may be approaching his 80th birthday, but the award-winning cook is still going strong.
9:07 am July 23, 2015 | 12 Comments
Mockingbird, a recently opened restaurant in Pondok Indah, is seeking to take the financial fear out of fine dining by offering set menus at startlingly reasonable prices.
5:14 pm July 13, 2015 | No Comment
Jakarta is not only the capital of Indonesia, it’s also the country’s culinary capital. You can find all of the flavors of the archipelago from spicy Achenese noodles to the fragrant taliwang rub of Lombok in the Big Durian.
6:37 pm July 9, 2015 | No Comment
The crunchy pastry and soft filling of this dish make for a perfect dessert to serve guests and family members during the upcoming Idul Fitri celebration.
10:08 am July 9, 2015 | No Comment
More than 40 years since Alice Waters opened the legendary Chez Panisse in Berkeley, California, the farm to table concept has grown worldwide, connecting with similarly aligned movements towards localised, organic, sustainable eating, farming and food production. Jakarta is no exception to this trend, with restaurants like Burgreens in Rempoa and Potato Head offering farm to table menus.
1:48 pm July 6, 2015 | No Comment
France's wine-making region of Champagne and a part of Burgundy have been granted "world heritage status" by the United Nations, giving a boost to the country's drive to encourage tourism and revive its flagging economy.
12:15 pm July 3, 2015 | No Comment
Avoid hurting the ones around you by keeping these snacks or picking up these dishes when your commute turns into a road trip.
1:12 pm July 2, 2015 | No Comment
Mixing the traits of Middle Eastern cuisine with the many fresh spices typically found in Indonesian food.